Ending the first working week of 2016 with a plate of Mee Rebus, $3, that is reminisce of childhood brekkie!
Have heard that the food at this stall is good but I have not been able to try it until today!
This stall specialise in only 3 traditional tasting items – Mee Rebus马来卤面, Mee Siam 米暹 and Lontong 隆冬, at $3 each. I think these 3 items are really authentic Singapore local food that all Singaporeans are familiar with.
There is also a photo of Chef Eric with the stall owners taking its place proudly beside the menu. 🙂
The container of squeezed calamansi at the stall.
A simple yet comforting plate of mee rebus with a hard-boiled egg, cubes beancurd, shallots, cut green chillis and bean sprouts topped with a squeeze of the fragrant calamansi. The gravy is of the right consistency and nicely coated the yellow noodles and is so good that I was tempted to slurp up whatever that is left on the plate! 😛
So gonna try the mee siam and lontong next!
Blk 6 Tanjong Pagar Plaza Market & Food Center
Closed on Wednesday and Thursday